I have always loved chicken fried steak. My relations loves it, too. I hope you similar to it! It can be served as an appetizer, offered to guests from platters at a wedding, potluck, or else unique party. You really feel like to plan that recipe for your relations and/or friends. Go ahead!

Ingredients of chicken fried steak recipe:
4 cube steak cutlets
1 egg
1/4 cup milk
1 or else 1/2 (approx.) flour
1/3 cup (approx.) cooking oil
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon paprika

Instructions of chicken fried steak recipe:

1. In a tiny bowl, hit the egg along with milk together. Deposit aside.
2. In a slight cup, shake every one the spices together. Sprinkle on in cooperation sides of the cutlets.
3. Put down flour out on a large plate or else cutting board. Drag the cutlets through the flour so that in cooperation sides are completely covered. Dip each cutlet into the egg/milk mixture along with then drag on one occasion supplementary through the flour. Deposit cutlets aside.
4. Include cooking oil to a large, heavy skillet-oil should be as regards 1/2 inch deep. Heat skillet to medium-high heat. When a decline of water sprinkled into skillet “pops”, you’re standing by to cook.
5. Through tongs or else a long fork, carefully place each cutlet into the hot oil. Fry cutlets on in cooperation sides, turning once, until golden brown. Lower heat to low, cover up along with cook 4 or else 5 minutes until cutlets are done through. Drain cutlets on paper towels.

Here is a tip for several gravy:

1. Save 2 Tablespoons of the oil when you are finished.
2. Include as regards 3 Tablespoons of flour along with a 1/4 teaspoon of salt.
3. Heat more medium heat along with gradually include 1/2 cup of milk along with 1/2 cup of water.
4. Include dashes of pepper to taste.

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